Welcome to the Sedona Fudge Company!
Family Owned & Operated since 1982
The Sedona Fudge Company has been family-owned and operated since 1982 in scenic Sedona, Arizona. Our fudge is made from the original 1887 recipe created in Mackinac Island, Michigan, where fudge was first produced in the US. We use only the finest ingredients in our fudge, making every batch with the freshest cream and quality chocolate, and NEVER any preservatives. Each batch is artfully crafted by hand.
About us
In early 1980, two sisters were drawn to Sedona by the beautiful surroundings. Before long, they saw an opportunity to serve thousands of tourists visiting the area, and decided to start a candy store. Beginning with a small storefront in Uptown Sedona, the sisters opened the doors in December 1982 just in time for the holiday season rush!
Almost four decades and three generations later, The Sedona Fudge Company continues the tradition of creating artisan treats with their wide variety of handmade fudge, candies, and cookies.
About the fudge
We use the traditional fudge-making process, beginning with boiling ingredients in a copper kettle and then pouring the boiling liquid onto marble tables to cool. Our experienced chocolatiers then cream and shape each batch of fudge until their creation has reached perfection and is ready to cut. Each batch takes about two hours to complete, and visitors to The Sedona Fudge Company watch in amazement through the glass windows that that surround the store’s kitchen.
About our cookies
The creation of delicious sweets was something the sisters grew up with. From the warmth of their grandmother’s kitchen, Nina Horr would bake mouth-watering, homemade cookies. Listening to Ma Perkins on the radio, Grandma Horr would measure out her ingredients with the most precise of instruments…an old teacup with the handle missing. The results of her love and care were the time-tested recipes we still use today for our Grandma Horr’s Cookies.